Presenting here mango falooda relished by all the foodies. It is a season desert which can be made easily at home. It will give divine pleasure to your sweet tooth.
Ice-Creams and Kulfi (Frozen Dessert)
1Cup Whole Milk
5-6 Vanilla Ice-cream Scoops
1/2 Cup Mango Chunks
1/2 Cup Soaked Chia Seeds (sabza/basil seeds)
1/2 Cup Mango Pulp
1/2 Cup Homemade Falooda Noodles
1tbsp Pistachio Flakes
Take mango pulp and milk
in a mixer jar and blend for a minute.
Take a serving glass and
place mango chunks in the bottom of the glass.
Add chia seeds, ice-cream
scoops, falooda noodles and mango shake.
Repeat this process till
the glass is filled completely.
Garnish with mango chunks
and pistachio flakes.
Enjoy mango falooda with
family and friends.