Chana Jor Garam

Chana Jor Garam as soon as we hear this name, our mouth starts salivating. It is a popular Indian street food. It is spicy and tangy in taste. It can be easily made at home by following this simple video recipe.



Preparation And Cooking Time

15 Min.


Street Food

Cooking Method :   


  1 1/2Cup Fried Chana (Specially made for chana jor garam)

  1/2 Cup Finely Chopped Tomato

  1/2 Cup Finely Chopped Onion

  1/2 Cup Nylon Sev

  2 Finely Chopped Green Chili

  1/4 Cup Finely Chopped Coriander

  1/2tsp Red Chili Powder

  1/2tsp Chaat Masala

  1 Lemon

  Salt to Taste

If Fried Chana is not available in the market you can make it at home by following the given recipe :-

-Soak chana (black chickpea) overnight.

-Pressure cook in salted water till 6-7 whistles.

-Drain out the water.

-Press the chanas with a heavy object.

-Sun dry them for 3-4 days.

-Fry them in hot oil and use as given in the recipe.