Some leftover chapatis in casserole. Now no need to throw them. With the help of this short, simple and easy video recipe now you can make a delicious dish from the leftover chapatis.
4-5 Leftover Chapati
1/2 Cup Chopped Onion
1 Chopped Green Chilli
1 Tbsp Lemon Juice
1 Tsp Salt
1 Tsp Red Chilli Powder
1/2 Tsp Mustard Seeds
1 Tbsp Oil
Tear the leftover chapatti in pieces.
Heat oil in
a pan and crackle mustard seeds.
chili, onions and cook for 3-4 minutes.
Powder, turmeric powder and salt.
Add 2 glass
of water. Bring it to boil.
Add chapatti pieces, mix and cover it.
Cook on low flame.
Uncover it. Switch off the flame. Add
lemon juice and coriander.
Chapatti Pulao ready!!