Cheese Corn Sticks

Grilled Cheese Corn Sticks are very easy



Preparation And Cooking Time

30 Min.



1 cup boiled mashed potato

1 cup boiled mashed sweet corn

1/2 cup chopped onion

1 tbsp butter

1 tbsp oregano

1/2 tsp black pepper powder

1 tsp red chili flakes

1/2 tsp salt or to taste

1/2 cup grated processed cheese

Cheese slices

Bread slices


Mix potato, corn, onion, grated cheese, oregano, salt, black pepper and red clilli flakes.

Stuffing is ready.

Apply butter on bread slices.

Fill the stuffing and keep a cheese slice over it, cover it with bread.

Keep them ready for grilling.

Keep them in hot griller and grill them till brown marks appear.

Wow!!! See the cheese drooling.

Take out them and cut in sticks with sharp knife.

Cheese corn sticks are ready to serve.

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