Nutella Bar is a baked delight loaded with crispy oats and chocolate and topped with almonds. It is an easy and quick recipe. The Nutella Bars will be loved by all especially by children.
75 Gram Chopped Dark Chocolate
125 Gram Unsalted Butter
100 Gram All Purpose Flour (Maida)
50 Gram Brown Sugar
50 Gram Oats
2 tbsp Chopped Almonds
4 tbsp Nutella
Melt butter and chocolate in a double boiler.
Add the brown sugar and whisk till completely dissolve.
Now switch off the flame.
Add all purpose flour and oats and mix gently.
Pour the batter in greased and lined cake tin.
Bake in a preheated oven on 180 degree for 18-20 minutes.
Take out from oven and check it with toothpick. And allow to cool
Demould and remove the parchment paper.
Spread the nutella evenly on top and sprinkle some chopped almonds.
Cut with a sharp knife in bars.
Yummyyy...... Nutella Bars are ready to eat.